UPDATE: Recipe here.
I bet if it were possible to do a Word Cloud (based on frequency) of the non-trivial words that have been uttered in our kitchen, “delicious” would be very Big.
|It was dee–licious!|
It’s served over rice. Just ordinary regular rice (not UB’s, not Min.) with some chopped green onion. Be sure to spoon the butter-garlic-lemon rind drippings over the rice.
Missy needs to go look at the stars.