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Sunday Supper: “One of the Most Traditional Meals in Our Country’s History”

Sunday Supper: "One of the Most Traditional Meals in Our Country's History"

As you prepare for family and friends to drop by to visit late tomorrow afternoon, consider how you are preserving a crappy old national tradition. Indeed. From Modernistic Recipe-Menu Book of the DeBoth Homemakers’ Cooking School by Jessie Marie DeBoth (Michigan Agricultural College, Chicago, 1929). My little newspaper’s “Time Capsule” column only goes back 75 years.

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