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    1. Well, there is this little known upside. I had a professor who swore that cicadas sauteed in butter– with a little garlic– was a real delicacy.

      Never tried it. I eat mammals, fish & seafood (including seafood eggs if and only if champagne is served). I do not eat amphibians or reptiles and I certainly do not eat insects (except for the occasional fruit fly which finds it’s way into my cocktail on the patio and which I don’t notice until it’s too late).

      Learned a lot about periodical cicada from the prof– but he was something of a nut job!

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