Another recipe from Royal Recipes from the Cajun Country— a fun cookbook to read! Mr. Big Food used goose stock rather than beef and used shrimp and sausage– it’s gumbo, after all, you can do your own thing! “This is one of King Culinary’s specialties, and when he prepares it, he cooks it in a
We’ve been working very hard the last few days. And we’ve been eating well. Tonight Mr. Big Food made gumbo. He was going to make it in the gumbo pot on the propane cooker on the patio but it rained. Anyhoo… . This gumbo started, of course, with a roux and was made with goose stock.
The richest gumbo ever in the history of mankind If you think you’ve seen this gumbo before, you are right & wrong. RIGHT: Mr. Big Food has made Turkey/Duck Gumbo El Dorado many times. But it’s not every day he roasts a Christmas Goose so that we have leftover goose for goose gumbo. WRONG: You’ve